Foodie Channel brings you one more video, how to prepare rajma curry Rajma curry is my favorite; i love to have it with either rice or roti. Especially it tastes amazing with plain cooked basmati rice. You can make this curry mild or spicy or extra spicy by increasing the chili level. This curry is super easy to make, all you have to blend few ingredients and cook with few spices. You will get a delicious curry in few minutes. This curry can be stored for few days in fridge; actually the flavors will increase as it stands.
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